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Chipotle Honey Chicken Thighs With Smoked Gouda Mashed Potatoes

Juicy Chipotle Honey Chicken Thighs with Cheesy Gouda Mash

Enjoy these Chipotle Honey Chicken Thighs with Smoked Gouda Mashed Potatoes for a flavorful, comforting dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Marinating Time 15 minutes
Total Time 1 hour
Course Dinner
Cuisine American
Servings 4 servings
Calories 550 kcal

Equipment

  • Baking dish
  • Pot
  • Mixing bowl

Ingredients
  

For the Chicken

  • 4 thighs Chicken Thighs Bone-in for juiciness and tenderness
  • 1/4 cup Honey Can swap for maple syrup
  • 2 teaspoons Chipotle Chili Powder Adjust to spice preference
  • 2 tablespoons Olive Oil Vegetable oil as substitute
  • 1 teaspoon Garlic Powder Fresh garlic can be used
  • 1 teaspoon Salt Opt for sea salt for best results
  • 1 teaspoon Black Pepper Freshly cracked pepper is ideal

For the Mashed Potatoes

  • 2 pounds Russet Potatoes Classic base
  • 1/2 cup Milk Almond milk or cream can be used
  • 1 cup Smoked Gouda Cheddar can be used as an alternative
  • 1/4 cup Unsalted Butter Can skip or substitute with olive oil

Instructions
 

Cooking Instructions

  • In a bowl, whisk together honey, chipotle powder, olive oil, garlic powder, salt, and pepper. Add the chicken thighs, ensuring they are fully coated. For best results, let them marinate for at least 15 minutes or refrigerate overnight for deeper flavor.
  • Peel and chop russet potatoes into even pieces. Place them in a pot of salted water and bring to a boil. Cook until fork-tender, about 15-20 minutes. Drain the potatoes thoroughly before moving on.
  • Return the drained potatoes to the pot. Add milk, unsalted butter, and smoked gouda. Mash until smooth and creamy, adjusting the seasoning with salt and pepper to taste. Keep the mash warm while you finish the chicken.
  • Preheat your oven to 400°F (200°C). Arrange the marinated chicken thighs in a baking dish, skin-side up. Bake for 25-30 minutes until the internal temperature reaches 165°F (75°C) and the skin is beautifully crispy.
  • Plate the delicious chipotle honey chicken thighs beside the cheesy gouda mashed potatoes. Drizzle some of the chicken juices over the top for an extra layer of flavor.

Notes

Optional: Garnish with fresh cilantro and a squeeze of lime juice for a bright finish.
Keyword Chipotle Honey Chicken Thighs, comfort food, dinner, easy recipe, Mashed Potatoes, Smoked Gouda