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Blackberry Rebel Float

Indulge in a Refreshing Blackberry Rebel Float Experience

The Blackberry Rebel Float is an exhilarating blend of fizzy soda and creamy ice cream, creating a delightful dessert that brightens any gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • Tall glasses
  • Spoons

Ingredients
  

For the Float

  • 4 cups Rebel Soda Blackberry flavor for the base
  • 2 cups Ice Cream Vanilla or berry, or dairy-free sorbet
  • 1 cup Whipped Cream Store-bought or homemade
  • 1 Toppings (Syrups, Sprinkles, Fruits) Colorful sprinkles or fresh blackberries
  • 4 Maraschino Cherries For topping

Instructions
 

Instructions

  • Gather Your Ingredients. Start by assembling tall glasses, spoons, and all the ingredients.
  • Pour the Soda. Carefully pour chilled blackberry Rebel soda into each glass until halfway full.
  • Add the Ice Cream. Gently scoop your chosen ice cream into each glass.
  • Top with Whipped Cream. Generously dollop whipped cream on top of the ice cream.
  • Drizzle Toppings. Get creative by drizzling syrups and sprinkling toppings over the whipped cream.
  • Crown with a Cherry. Finish by placing a maraschino cherry on each float.
  • Serve and Enjoy. Serve immediately to enjoy that delightful fizz.

Notes

Optional: Garnish with mint leaves for a refreshing finish. Best to assemble just before serving.
Keyword Blackberry Rebel Float, brunch, customizable treat, dessert, no-cook recipe, refreshing drink