Margarita Grilled Shrimp Skewers
Margarita Grilled Shrimp Skewers are a vibrant, flavorful dish that brings the essence of summer to your table. Infused with zesty lime juice and a splash of tequila, these skewers feature succulent shrimp marinated to perfection. Ideal for barbecues or cozy family dinners, they are quick to prepare and guaranteed to impress your guests. Enjoy the delightful burst of flavors and the colorful presentation that makes every bite a celebration!
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 1/4 cup freshly squeezed lime juice
- 2 tbsp tequila
- 3 cloves garlic, minced
- 1/4 cup fresh cilantro, chopped
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- In a bowl, whisk together lime juice, tequila, garlic, cilantro, olive oil, salt, and pepper.
- Add shrimp to the marinade and coat evenly. Cover and refrigerate for 30 minutes.
- Preheat the grill to medium-high heat. Thread marinated shrimp onto soaked skewers.
- Grill skewers for 2-3 minutes per side until shrimp are pink and opaque.
- Serve immediately on a platter with lime wedges.
Nutrition
- Serving Size: 4 shrimp (approximately 100g)
- Calories: 170
- Sugar: 1g
- Sodium: 400mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 150mg