Ultimate Roast
Indulge in the savory delight of the Ultimate Roast, a dish designed to impress with its crispy skin and juicy meat. Perfect for family gatherings or special occasions, this roast is infused with aromatic herbs and spices, creating an unforgettable centerpiece that will fill your home with warmth and laughter.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Roasting
- Cuisine: American
Ingredients
Scale
- 1 whole organic chicken (4–5 lbs)
- 2 tbsp olive oil
- 3 sprigs fresh rosemary
- 6 garlic cloves, smashed
- 1 whole lemon, halved
- 2 tsp kosher salt
- 1 tsp black pepper
- 1 tsp paprika
Instructions
- Preheat your oven to 425°F (220°C).
- Pat the chicken dry with paper towels and place it in a roasting pan. Drizzle with olive oil.
- Season generously with salt, pepper, and paprika, including under the skin.
- Stuff the cavity with smashed garlic, lemon halves, and rosemary sprigs.
- Roast for about 1 hour or until the internal temperature reaches 165°F (75°C) at the thickest part of the thigh.
- Rest for 15 minutes before carving.
Nutrition
- Serving Size: Approximately 5 oz (140g)
- Calories: 335
- Sugar: 0g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 37g
- Cholesterol: 115mg