Ultimate Cheese Sliders
Ultimate Cheese Sliders are a cheesy delight that brings gooey, melty goodness to your table. Nestled between soft slider buns, these sliders are perfect for gatherings, game nights, or cozy dinners at home. With layers of sharp cheddar and Swiss cheese, complemented by garlic and Dijon mustard, each bite is an explosion of flavor that will have everyone reaching for more. Easy to make and customize to your taste, these sliders are sure to become a favorite in your household.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 slider buns
- 8 oz sharp cheddar cheese, sliced
- 8 oz Swiss cheese, sliced
- 4 tbsp unsalted butter, melted
- 1 tsp garlic powder
- 2 tbsp Dijon mustard
Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking dish with parchment paper or nonstick spray.
- Slice the slider buns in half horizontally and place the bottom halves in the baking dish. Layer with cheddar and Swiss cheese.
- In a bowl, mix melted butter, garlic powder, and Dijon mustard; pour over the sliders.
- Cover with the top halves of the buns and bake for 15 minutes until heated through.
- Remove foil and broil for an additional 2-3 minutes until golden brown.
- Let cool slightly before cutting into individual sliders.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1g
- Sodium: 300mg
- Fat: 13g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg