Halloween Whoopie Pies
Halloween Whoopie Pies are delightful treats that combine soft, cake-like cookies with a rich, creamy filling, perfect for your spooky celebrations. These easy-to-make dessert sandwiches are customizable for any festive occasion, bringing joy and sweetness to Halloween gatherings. Whether you’re hosting a party or enjoying a fun baking project with family, these whoopie pies are sure to be a hit!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ⅓ cup unsweetened cocoa powder
- 1 tsp baking soda
- ¼ tsp salt
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 tsp pure vanilla extract
- 1 cup powdered sugar
- 4 oz cream cheese, softened
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a bowl, whisk together flour, cocoa powder, baking soda, and salt.
- In another bowl, cream softened butter and sugar until fluffy. Add eggs one at a time followed by vanilla extract.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Scoop batter onto prepared sheets, spacing them two inches apart. Bake for about 10 minutes or until they spring back when lightly pressed.
- Allow cookies to cool completely before filling them with the cream cheese mixture made from powdered sugar and cream cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg