Frozen Lemon-Ginger-Turmeric Shots
Frozen Lemon-Ginger-Turmeric Shots are a refreshing and health-boosting treat that delivers a zesty kick packed with antioxidants and anti-inflammatory properties. Perfect for a morning energy boost or an afternoon pick-me-up, these vibrant shots combine the invigorating flavors of lemon, ginger, and turmeric. They are easy to make, store well in the freezer, and can be enjoyed straight or blended into smoothies for added wellness benefits.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 shots 1x
- Category: Beverage
- Method: Blending
- Cuisine: Fusion
Ingredients
Scale
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1 tbsp grated fresh ginger root
- 1 tsp ground turmeric
- 2 tbsp honey or maple syrup (to taste)
- 1 cup filtered water
Instructions
- Wash and juice the lemons until you have one cup of fresh lemon juice.
- Peel and grate the ginger finely using a microplane.
- In a blender, combine lemon juice, grated ginger, turmeric, honey or maple syrup, and water. Blend until smooth.
- Strain if desired to remove pulp, then pour the mixture into ice cube trays or shot molds.
- Freeze for at least four hours until solid. Store in an airtight container in the freezer.
Nutrition
- Serving Size: 1 shot (30g)
- Calories: 15
- Sugar: 3g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg