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Home » Irresistible Shrimp Scampi Pasta Bake Recipe You’ll Love

Irresistible Shrimp Scampi Pasta Bake Recipe You’ll Love

May 13, 2025 by OliviaDinner

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There’s nothing quite like the aroma of shrimp sizzling in garlic butter to transport you back to sun-drenched coastal shores. Picture this: a cheesy, golden-brown pasta bake bubbling away in your oven while you sit back and revel in the anticipation of that first bite. creamy garlic butter steak bites The Shrimp Scampi Pasta Bake is more than just a meal; it’s an experience, a celebration of flavors that dance merrily on your taste buds and make your kitchen smell like heaven. For more inspiration, check out this Irresistible Garlic Shrimp Recipe recipe.

As I reminisce about family dinners where laughter mingled with the comforting scent of homemade dishes, I can’t help but feel a tug at my heartstrings. This dish is perfect for cozy nights in, casual get-togethers, or even when you want to impress that special someone without breaking a sweat. So buckle up, because we’re about to dive into a recipe that promises joy, satisfaction, and maybe even some happy tears.

Why You'll Love This Recipe

  • This Shrimp Scampi Pasta Bake is incredibly easy to prepare, so you can spend less time cooking and more time enjoying.
  • The flavor profile boasts garlic, lemon, and herbs that create an irresistible combination.
  • Visually stunning with melted cheese and vibrant colors, it will surely wow your guests.
  • Versatile enough for weeknight dinners or special occasions, it’s always a hit!

Ingredients for Shrimp Scampi Pasta Bake

Here’s what you’ll need to make this delicious dish:

  • Pasta: I recommend using penne or fusilli as they hold onto the sauce beautifully.
  • Shrimp: Fresh or frozen shrimp work well; just be sure they’re peeled and deveined for ease.
  • Garlic: The star of this dish; fresh garlic adds depth that powdered garlic can’t match.
  • Butter: Use unsalted butter for better control over seasoning in your bake.
  • Parmesan Cheese: Grate it yourself for maximum flavor; it melts wonderfully!
  • Fresh Parsley: This brings freshness and color to your dish; chop it finely before adding.
  • Lemon Juice: A splash of citrus brightens up all the flavors in this baked extravaganza.
  • Heavy Cream: For that extra creaminess that makes every mouthful so satisfying.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Shrimp Scampi Pasta Bake

How to Make Shrimp Scampi Pasta Bake

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 375°F (190°C). While that’s warming up, grab a trusty baking dish and spray it with nonstick cooking spray.

Step 2: Cook the Pasta

In a large pot of salted boiling water, cook your pasta according to package instructions until al dente. Drain and set aside while you create magic with the shrimp.

Step 3: Sauté the Shrimp

In a large skillet over medium heat, melt the butter and add minced garlic. As soon as that heavenly aroma fills your kitchen (and trust me, it will), toss in the shrimp. Cook until they’re pink and opaque—about three minutes.

Step 4: Create the Sauce

Add heavy cream and lemon juice into the skillet with the shrimp. Stir in some grated Parmesan cheese until everything becomes creamy and luscious. Don’t forget to season with salt and pepper!

Step 5: Combine Everything

In a large mixing bowl, combine the cooked pasta with the shrimp mixture. Toss until every piece of pasta is coated with that delectable sauce.

Step 6: Bake It Up

Transfer everything into your prepared baking dish. Top generously with more Parmesan cheese and chopped parsley for visual appeal (and flavor!). Pop it into your preheated oven for about twenty minutes or until bubbly and golden brown on top.

Transfer to plates and drizzle with extra lemon juice for the perfect finishing touch! Enjoy every cheesy bite of this delightful Shrimp Scampi Pasta Bake as you reminisce about sunlit shores—just try not to eat it all in one sitting!

You Must Know

  • This Shrimp Scampi Pasta Bake offers a delightful combination of flavors and textures, making it an ideal dish for family dinners or gatherings.
  • The creamy sauce and perfectly cooked shrimp create a cozy meal that everyone will love.

Perfecting the Cooking Process

To achieve perfect results, start by sautéing the shrimp until they turn pink. Meanwhile, cook the pasta al dente. Once everything is prepped, mix your creamy sauce and combine all ingredients in a baking dish for that oven magic.

Add Your Touch

Feel free to customize your Shrimp Scampi Pasta Bake! Swap shrimp for chicken or add vegetables like spinach or bell peppers. spicy cajun chicken pasta Experiment with different cheeses or spices to make it uniquely yours. million dollar chicken casserole.

Storing & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. When reheating, pop it in the oven at 350°F until warmed through for that fresh-out-of-the-oven taste.

Chef's Helpful Tips

  • Always use fresh shrimp for better flavor and texture.
  • Avoid overcooking the pasta; it should be slightly underdone before baking.
  • A sprinkle of fresh parsley as a garnish adds color and freshness to your dish.

Sometimes I think my friends come over just for this Shrimp Scampi Pasta Bake! Every time I serve it, their eyes light up like it’s Christmas morning definitely a crowd-pleaser!

FAQs

What ingredients are needed for Shrimp Scampi Pasta Bake?

To make Shrimp Scampi Pasta Bake, gather the following ingredients: uncooked shrimp, pasta (like penne or fusilli), garlic, butter, olive oil, fresh parsley, lemon juice, and grated Parmesan cheese. You will also need some bread crumbs for topping and salt and pepper for seasoning. This dish is simple yet flavorful, combining the richness of shrimp with the comforting texture of baked pasta. Make sure to use fresh ingredients to enhance the dish’s taste.

How long does it take to prepare Shrimp Scampi Pasta Bake?

Preparing Shrimp Scampi Pasta Bake takes about 15 minutes of prep time and approximately 30 minutes of baking. This makes it a great option for a weeknight dinner when you want something quick yet satisfying. While the pasta cooks, you can prepare the shrimp and sauce simultaneously. The baking process allows all the flavors to meld beautifully, making every bite deliciously rich.

Can I make Shrimp Scampi Pasta Bake ahead of time?

Yes, you can easily make Shrimp Scampi Pasta Bake ahead of time. Prepare the pasta and shrimp mixture as instructed and store it in an airtight container in the refrigerator for up to 24 hours before baking. When you’re ready to enjoy your pasta bake, simply preheat the oven and bake until it’s heated through and golden on top. This makes it a convenient meal option for busy days or entertaining guests.

What can I serve with Shrimp Scampi Pasta Bake?

Shrimp Scampi Pasta Bake pairs well with a variety of side dishes. A simple green salad dressed with lemon vinaigrette complements its rich flavors nicely. Additionally, garlic bread or a crusty baguette is perfect for soaking up any remaining sauce. For a more substantial meal, consider serving steamed vegetables like asparagus or broccoli alongside your pasta bake to add freshness and color to your plate. For more inspiration, check out this Creamy Lemon Shrimp Pasta recipe.

Conclusion for Shrimp Scampi Pasta Bake

In summary, Shrimp Scampi Pasta Bake is an easy-to-make dish that combines shrimp, pasta, and flavorful ingredients like garlic and lemon juice. It offers a delightful blend of textures and tastes that everyone will love. Preparing this dish takes minimal time while providing maximum flavor impact. cheddar bacon ranch pinwheels Whether enjoyed on a busy weeknight or served at a gathering, this recipe ensures satisfaction at every bite. Give it a try; your taste buds will thank you!

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Shrimp Scampi Pasta Bake is a heavenly blend of succulent shrimp, al dente pasta, and a creamy garlic-lemon sauce, all topped with gooey melted Parmesan cheese. This comforting dish captures the essence of coastal dining and is perfect for cozy family dinners or entertaining friends. Easy to prepare and packed with flavor, each bite offers a delightful experience that will leave everyone craving more.

  • Author: Olivia
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: Coastal

Ingredients

Scale
  • 8 oz penne pasta
  • 1 lb shrimp (peeled and deveined)
  • 4 cloves garlic (minced)
  • 4 tbsp unsalted butter
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese (plus extra for topping)
  • 1 tbsp fresh parsley (chopped)
  • 2 tbsp lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
  2. Cook the penne pasta in salted boiling water until al dente. Drain and set aside.
  3. In a skillet, melt butter over medium heat. Add minced garlic and sauté until fragrant. Add shrimp and cook until pink (about 3 minutes).
  4. Stir in heavy cream, lemon juice, and grated Parmesan until combined. Season with salt and pepper.
  5. Combine cooked pasta with the shrimp mixture in a large bowl, ensuring the pasta is well-coated.
  6. Transfer to the baking dish, top with additional Parmesan cheese, and bake for 20 minutes or until golden brown.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 408
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 24g
  • Cholesterol: 203mg

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