Salami Pinwheels
Salami Pinwheels are a quick and delicious appetizer that combines savory salami, creamy cheese, and fresh vegetables—all wrapped up in a tortilla. Perfect for parties or casual gatherings, these bite-sized delights are easy to make and customizable to suit your taste. Impress your guests or treat yourself with this flavorful snack that’s sure to disappear fast!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 pinwheels (4 servings) 1x
- Category: Appetizer
- Method: No Cooking
- Cuisine: American
Ingredients
Scale
- 6 oz thinly sliced salami
- 8 oz softened cream cheese
- 1 cup fresh spinach leaves
- 1 red bell pepper, sliced into strips
- 4 large flour tortillas
Instructions
- Lay out all ingredients on a clean workspace.
- Spread an even layer of cream cheese (about ½ inch thick) over each tortilla.
- Layer slices of salami, spinach leaves, and red bell pepper strips evenly on top.
- Roll the tortilla tightly from one end to the other.
- Slice the rolled tortilla into pinwheel shapes, approximately 1 inch wide.
- Arrange cut-side up on a platter and serve immediately or chill before serving.
Nutrition
- Serving Size: 3 pinwheels (90g)
- Calories: 200
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg