Rotel Sausage Dip
Rotel Sausage Dip is the ultimate crowd-pleaser that combines creamy cheese, zesty tomatoes, and savory sausage into a warm, inviting appetizer. Perfect for game nights or casual gatherings, this dip is easy to prepare and will keep your guests coming back for more. Serve with tortilla chips or fresh veggies for a delightful treat that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 lb ground sausage (spicy or mild)
- 1 (10 oz) can Rotel tomatoes with green chilies
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 2 jalapeños, chopped (optional)
Instructions
- In a large skillet over medium heat, brown the ground sausage for about 5-7 minutes until crumbled and cooked through.
- Lower the heat and add cream cheese, mixing until melted and well combined.
- Stir in the Rotel tomatoes (juice included) and let simmer for 3-5 minutes.
- Gradually add shredded cheddar cheese while stirring until fully melted.
- If desired, mix in chopped jalapeños for extra heat.
- Serve warm with tortilla chips or fresh veggies.
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 60mg