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Pecan Pie Bites

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Pecan Pie Bites are delightful, bite-sized desserts that capture the essence of traditional pecan pie in a crispy phyllo shell. Each morsel is filled with a gooey mixture of pecans, brown sugar, and maple syrup, creating an irresistible treat that melts in your mouth. Perfect for holiday gatherings or casual snacking, these elegant bites promise to impress your friends and family while satisfying your sweet tooth. With a simple preparation process, you can whip up a batch in no time and enjoy the nostalgic flavors of pecan pie in a fun new way.

Ingredients

Scale
  • 1 package mini phyllo cups (15 cups)
  • 1 cup pecans, chopped
  • 3/4 cup brown sugar
  • 1/4 cup maple syrup
  • 2 large eggs
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the brown sugar, maple syrup, eggs, and vanilla until smooth.
  3. Gently fold in the chopped pecans until well-coated.
  4. Place the mini phyllo cups on a baking sheet and fill each generously with the pecan mixture.
  5. Bake for 20-25 minutes or until the tops are golden brown and bubbly.
  6. Allow to cool slightly before serving warm or at room temperature.

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