Patriotic Oreo Balls
Delight in the festive flavors of Patriotic Oreo Balls, a simple yet impressive treat perfect for any summer celebration. These bite-sized desserts combine a creamy Oreo and cream cheese filling, all enveloped in vibrant red, white, and blue chocolate. Easy to prepare and irresistibly delicious, they are sure to be a hit at gatherings like Fourth of July barbecues or family reunions.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
Ingredients
Scale
- 1 package (15.6 oz) Oreo cookies
- 8 oz cream cheese, softened
- 1 cup white chocolate melts
- 1/4 cup red and blue sprinkles
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or zip-top bag.
- In a mixing bowl, combine crushed Oreos with softened cream cheese until well blended.
- Roll the mixture into 1-inch balls and place on a parchment-lined baking sheet.
- Chill the balls in the refrigerator for about 30 minutes to firm up.
- Melt the white chocolate melts in the microwave or double boiler until smooth.
- Dip each chilled ball into the melted chocolate, letting excess drip off, then sprinkle with red and blue sprinkles while still wet.
- Allow the coated balls to set at room temperature or refrigerate until hardened.
Nutrition
- Serving Size: 1 Oreo Ball (25g)
- Calories: 110
- Sugar: 9g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg