Mini Bagel Sliders
Mini Bagel Sliders are the perfect bite-sized snacks that pack a flavor punch in every mouthful. Ideal for parties, game nights, or casual get-togethers, these delightful sliders feature soft mini bagels layered with savory deli meats, melted cheese, and fresh veggies. Customize them to suit your taste, making them a hit for any occasion. Simple to prepare and irresistibly delicious, Mini Bagel Sliders will leave your guests asking for more!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 6 servings (12 sliders) 1x
- Category: Snack/Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 mini bagels
- 6 ounces deli turkey or ham
- 6 slices cheddar or Swiss cheese
- 1 cup shredded lettuce
- 1 medium tomato, sliced
- 4 tablespoons mustard or mayonnaise
Instructions
- Preheat your oven to 350°F (175°C).
- Slice each mini bagel in half horizontally and place them cut side up on a baking sheet lined with parchment paper.
- Layer each bottom half with a slice of cheese, followed by deli meat, lettuce, and tomato slices. Top with another slice of cheese if desired.
- Spread mustard or mayonnaise on the cut side of each mini bagel top.
- Assemble the sliders by gently pressing the tops onto the bottoms.
- Bake for about 10 minutes until the cheese is melted and bubbly.
Nutrition
- Serving Size: 2 sliders (90g)
- Calories: 210
- Sugar: 3g
- Sodium: 740mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg