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Honey Garlic Glazed Cod

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Honey Garlic Glazed Cod is a mouthwatering dish that combines the delicate flavors of flaky cod with a sweet and savory honey garlic glaze. This easy-to-follow recipe transforms ordinary cod fillets into a gourmet meal, perfect for any occasion. With just a few simple ingredients and minimal effort, you’ll impress family and friends alike. Serve it alongside steamed vegetables or fluffy rice for a complete and satisfying dinner that tastes like it came straight from a five-star restaurant.

Ingredients

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  • 4 cod fillets (6 oz each)
  • 1/4 cup honey
  • 4 cloves garlic, minced
  • 2 tbsp low-sodium soy sauce
  • 1 tbsp fresh lemon juice
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Lightly grease a baking dish with olive oil.
  3. In a bowl, whisk together honey, minced garlic, soy sauce, and lemon juice.
  4. Place cod fillets in the baking dish, drizzle with olive oil, and season with salt and pepper.
  5. Pour the honey garlic mixture evenly over the cod.
  6. Bake for 15-20 minutes until the cod flakes easily with a fork.

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