The aroma of a freshly baked Hamburger Sausage Pepperoni Pie wafts through the air, teasing your senses with its tantalizing blend of spices and savory goodness. Picture this: a golden-brown crust cradling layers of juicy sausage, spicy pepperoni, and gooey cheese, all melding together into a symphony of flavor that dances on your taste buds. Whether it’s game day or a cozy family dinner, this pie is guaranteed to steal the show and satisfy even the pickiest eaters. For more inspiration, check out this spicy chorizo chili recipe.
As I recall the first time I made this dish, I was knee-deep in a kitchen disaster flour everywhere and my dog trying to ‘help’ by licking up the mess. But when that pie finally emerged from the oven, bubbling and glorious, it felt like a culinary miracle. This delightful creation is perfect for gatherings, late-night snacks, or just because you want to treat yourself to something spectacular. Get ready; you’re about to embark on a flavor journey that will leave you begging for seconds!
Why You'll Love This Recipe
- This Hamburger Sausage Pepperoni Pie is incredibly easy to prepare; even novice cooks will shine in the kitchen.
- Its rich flavors create an unforgettable taste experience that keeps everyone coming back for more.
- With its vibrant colors and mouthwatering aroma, it looks as good as it tastes an instant crowd-pleaser!
- Plus, you can customize it with your favorite toppings or ingredients for endless variations.
Ingredients for Hamburger Sausage Pepperoni Pie
Here’s what you’ll need to make this delicious dish:
- Pre-made Pizza Dough: A store-bought option saves time and effort while giving you a flaky crust.
- Italian Sausage: Choose spicy or mild based on your heat preference; either works wonderfully.
- Pepperoni Slices: Opt for thick-cut slices for an extra burst of flavor in every bite.
- Shredded Mozzarella Cheese: Use whole-milk mozzarella for that gooey texture everyone loves.
- Parmesan Cheese: Freshly grated adds a nutty flavor that elevates the overall dish. one pot chicken parmesan.
- Bell Peppers: Choose colorful varieties like red and green for added crunch and nutritional value.
- Onion: A sweet onion works best; it caramelizes beautifully when baked.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Hamburger Sausage Pepperoni Pie
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 400°F (200°C). While that’s heating up, grab your baking dish and give it a light spray with nonstick cooking spray.
Step 2: Prepare the Dough
Roll out the pre-made pizza dough into your greased baking dish, pressing it firmly against the bottom and sides. Leave some overhang because we’ll fold it over later!
Step 3: Cook the Sausage
In a skillet over medium heat, crumble Italian sausage and cook until browned (about 5-7 minutes). Drain excess fat if necessary.
Step 4: Spread It Out
Spread the cooked sausage evenly over the dough. Layer on those pepperoni slices like they’re confetti at a pizza party don’t skimp on them!
Step 5: Add Veggies and Cheese
Sprinkle diced bell peppers and onions over the meat mixture. Then be generous with shredded mozzarella cheese followed by grated Parmesan for that extra oomph.
Step 6: Fold & Bake
Fold any excess dough over the top of your filling like you’re tucking it in for bed nice and snug! Bake in the preheated oven for about 25-30 minutes until golden brown.
Transfer to plates and serve hot for an irresistible meal that will have everyone applauding your culinary skills!
You Must Know
- This delightful Hamburger Sausage Pepperoni Pie is not just a meal; it’s an experience!
- With layers of savory goodness, it’s perfect for family gatherings or a cozy night in.
- Your taste buds will dance with joy as you savor every bite of this culinary masterpiece.
Perfecting the Cooking Process
Start by browning the sausage and pepperoni in a skillet, then prepare the pie crust while they sizzle. Layer the cooked meats with cheese and other toppings, then bake until golden brown for a mouthwatering finish.
Add Your Touch
Feel free to swap out the sausage for ground turkey or chicken if you’re watching your calories. You can also add veggies like bell peppers or mushrooms for extra flavor and nutrition.
Storing & Reheating
To store leftovers, wrap them in plastic wrap or place in an airtight container. Reheat slices in the oven at 350°F for about 10-15 minutes to keep that crispy crust intact.
Chef's Helpful Tips
- Always preheat your oven to ensure even cooking; nobody wants a soggy crust!
- If you want extra crunch, brush the crust with olive oil before baking.
- Remember to let it rest before slicing for clean cuts and happy guests.
Sometimes I whip up this Hamburger Sausage Pepperoni Pie when my friends come over, and their smiles are priceless food really does bring people together, doesn’t it?
FAQs
What ingredients are needed for Hamburger Sausage Pepperoni Pie?
To make a delicious Hamburger Sausage Pepperoni Pie, you need ground beef, Italian sausage, pepperoni slices, pizza dough, cheese (preferably mozzarella), and your favorite pizza sauce. Additionally, you can add vegetables like bell peppers or onions for extra flavor. chicken cheesesteak skillet A sprinkle of Italian seasoning enhances the taste as well. Gather these ingredients to create a savory pie that will please everyone at the table.
How long does it take to cook Hamburger Sausage Pepperoni Pie?
Cooking Hamburger Sausage Pepperoni Pie takes about 25 to 30 minutes in a preheated oven at 400°F (200°C). However, preparation time may vary depending on how quickly you can assemble the ingredients. Ensure that the ground beef and sausage are fully cooked before placing them in the pie. Always check the internal temperature of the pie to ensure it’s safe to eat.
Can I make Hamburger Sausage Pepperoni Pie ahead of time?
Yes, you can prepare Hamburger Sausage Pepperoni Pie ahead of time. Assemble the pie and store it in the refrigerator for up to 24 hours before baking. This allows the flavors to meld together. You can also freeze it for longer storage. Just make sure to wrap it tightly in plastic wrap and foil before freezing. When ready to bake, allow it to thaw in the fridge overnight for best results.
What side dishes pair well with Hamburger Sausage Pepperoni Pie?
Hamburger Sausage Pepperoni Pie pairs wonderfully with various side dishes. A fresh garden salad adds a light touch, while garlic bread complements the savory flavors perfectly. For something heartier, consider serving pasta or roasted vegetables on the side. creamy pepper jack pasta These options enhance your meal and provide a balanced dining experience that everyone will enjoy. For more inspiration, check out this chicken burrito bowls recipe recipe.
Conclusion for Hamburger Sausage Pepperoni Pie
In summary, making a Hamburger Sausage Pepperoni Pie is straightforward and rewarding. By using simple ingredients like ground beef, sausage, and pepperoni, you create a hearty dish perfect for family gatherings or parties. Cooking this delightful pie takes around 30 minutes, making it an excellent choice for busy weeknights. Whether served with a salad or garlic bread, this pie will surely become a favorite in your household. Enjoy every slice!
Hamburger Sausage Pepperoni Pie
Delight in the mouthwatering flavors of Hamburger Sausage Pepperoni Pie, a savory dish that’s perfect for any occasion. With its flaky golden-brown crust filled with juicy sausage, spicy pepperoni, and gooey cheese, this pie is a guaranteed crowd-pleaser. Easy to prepare, it’s ideal for game days, family dinners, or simply treating yourself. Get ready to impress friends and family with this delectable, satisfying meal that will have everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb pre-made pizza dough
- ½ lb Italian sausage (spicy or mild)
- ½ cup thick-cut pepperoni slices
- 2 cups whole-milk shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 cup diced bell peppers (mixed colors)
- ½ cup chopped sweet onion
Instructions
- Preheat your oven to 400°F (200°C) and lightly spray a baking dish with nonstick cooking spray.
- Roll out the pizza dough into the prepared baking dish, leaving some overhang.
- In a skillet over medium heat, crumble and cook the Italian sausage until browned (about 5-7 minutes). Drain any excess fat.
- Spread the cooked sausage evenly over the dough and layer on the pepperoni slices.
- Top with diced bell peppers and onions, followed by mozzarella and Parmesan cheese.
- Fold the excess dough over the filling and bake for 25-30 minutes until golden brown.
Nutrition
- Serving Size: 1 slice (130g)
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 45mg
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