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Ham and Swiss Sliders

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Ham and Swiss Sliders are the ultimate comfort food, combining savory layers of ham and creamy Swiss cheese nestled in soft, buttery slider buns. Perfect for any occasion—from game days to family gatherings—these sliders are easy to prepare and sure to impress. With a golden-brown top and gooey goodness, they’re a crowd favorite that you can whip up in no time.

Ingredients

Scale
  • 12 slider buns
  • 1 pound sliced ham
  • 8 ounces sliced Swiss cheese
  • 1/2 cup unsalted butter (melted)
  • 1/4 cup honey mustard
  • 2 tablespoons poppy seeds

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly spray a baking dish with nonstick cooking spray.
  2. Slice slider buns horizontally and place the bottom halves in the baking dish.
  3. Layer sliced ham on the bottom buns followed by Swiss cheese.
  4. In a bowl, mix melted butter and honey mustard; brush this mixture over the top half of the buns before sprinkling poppy seeds on top.
  5. Cover with aluminum foil and bake for 15 minutes, then remove the foil and bake for an additional 5 minutes until golden brown.
  6. Serve warm and enjoy!

Nutrition

Find it online: https://cookinghack.com/irresistible-ham-and-swiss-sliders-easy-recipe-delight/