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Grape Jelly Meatballs

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Grape Jelly Meatballs deliver a delightful balance of sweet and savory flavors that will captivate your taste buds. Tender meatballs are enveloped in a rich grape jelly and barbecue sauce, making them an irresistible addition to any gathering. Perfect as an appetizer or main dish, these meatballs promise to be the highlight of your table, leaving guests craving more!

Ingredients

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  • 1 pound lean ground beef
  • 1/2 cup plain breadcrumbs
  • 1 large egg
  • 1/4 cup finely chopped onion
  • 1 teaspoon garlic powder
  • 1 cup grape jelly
  • 1 cup barbecue sauce

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine ground beef, breadcrumbs, egg, onion, and garlic powder. Mix gently.
  3. Shape the mixture into one-inch meatballs and place them on a parchment-lined baking sheet.
  4. Bake for about 25 minutes until golden brown and cooked through.
  5. Meanwhile, heat grape jelly and barbecue sauce in a saucepan over low until melted and combined.
  6. Toss baked meatballs in the sauce before serving hot.

Nutrition

Find it online: https://cookinghack.com/irresistible-grape-jelly-meatballs-recipe-youll-love/