Fried Shrimp Scampi
Fried Shrimp Scampi is a mouthwatering dish that combines succulent shrimp with a rich garlic and butter sauce, delivering a delightful burst of flavor in every bite. Perfect for busy weeknights or special occasions, this easy-to-make recipe transforms ordinary ingredients into an extraordinary culinary experience. Serve it over pasta or enjoy on its own for a delicious dinner everyone will love.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1/2 cup unsalted butter
- 2 tbsp freshly squeezed lemon juice
- 1/4 cup fresh parsley, chopped
- 8 oz spaghetti or linguine (optional)
Instructions
- Prepare all ingredients by chopping garlic and parsley. If using pasta, boil water in a large pot.
- Cook pasta according to package instructions until al dente; reserve some pasta water.
- In a large skillet over medium heat, melt half of the butter and sauté minced garlic for about one minute.
- Add shrimp in a single layer; cook for two minutes on each side until pink and opaque.
- Stir in lemon juice and remaining butter; toss with cooked pasta and reserved pasta water to achieve desired sauce consistency.
- Garnish with parsley before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 1g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 200mg