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Cinnamon Apple Cake Delight

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Cinnamon Apple Cake Delight is a heartwarming dessert that brings the flavors of autumn into your home. This easy-to-make cake features tender chunks of juicy apples combined with warm cinnamon, creating a moist and flavorful treat perfect for any occasion. Whether enjoyed as an afternoon snack or at festive gatherings, each bite offers a comforting hug of sweetness and spice that will delight family and friends.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 tsp baking powder
  • 2 tsp ground cinnamon
  • 1/2 tsp salt
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 tsp vanilla extract
  • 2 cups diced apples (Granny Smith or Honeycrisp)

Instructions

  1. 1. Preheat your oven to 350°F (175°C) and grease a round or square baking pan.
  2. 2. In a bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt until combined.
  3. 3. In another bowl, mix the vegetable oil, eggs, and vanilla extract until well blended.
  4. 4. Combine the wet ingredients into the dry ingredients and stir gently until just mixed.
  5. 5. Fold in the diced apples evenly throughout the batter.
  6. 6. Pour the batter into the prepared pan and bake for 40-45 minutes or until a toothpick comes out clean. Allow cooling before serving.

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