Christmas Dirt Cake
Christmas dirt cake is a whimsical dessert that perfectly captures the festive spirit of the holiday season. This fun, no-bake treat combines layers of rich chocolate pudding, creamy whipped topping, and crushed chocolate cookies, creating a delightful dish reminiscent of a garden after rain. Ideal for gatherings, this easy-to-make dessert will have everyone laughing and indulging in its deliciousness. With its charming appearance and delectable flavors, it’s sure to become a favorite at your holiday celebrations.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 8 guests 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups whole milk
- 8 oz cream cheese, softened
- 1 (8 oz) container whipped topping (e.g., Cool Whip)
- 15 Oreo cookies, crushed
Instructions
- In a mixing bowl, whisk together the chocolate pudding mix and milk until smooth. Allow it to set according to package instructions.
- In another bowl, beat the softened cream cheese until creamy.
- Fold the set pudding into the cream cheese mixture until fully combined.
- In a large serving dish or individual cups, layer half of the pudding mixture followed by half of the crushed Oreos.
- Repeat the layering with the remaining pudding and Oreos.
- Cover with plastic wrap and refrigerate for at least 2 hours or overnight before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 310
- Sugar: 22g
- Sodium: 320mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg