Cheddar Bacon Ranch Pinwheels
Cheddar Bacon Ranch Pinwheels are the perfect appetizer for any gathering, combining creamy cheese, crispy bacon, and zesty ranch flavors in a convenient, bite-sized roll. These scrumptious pinwheels are incredibly easy to make and offer a delightful burst of savory goodness with every bite. Whether you’re hosting a party or just need a quick snack, these pinwheels will be a hit on any platter!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 16 pinwheels (8 servings) 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: American
Ingredients
Scale
- 2 large flour tortillas
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 4 strips crispy bacon, crumbled
- 1 oz ranch seasoning mix (about 1 packet)
- 2 green onions, finely chopped
Instructions
- Prepare Your Workspace: Gather and arrange all ingredients on a clean surface.
- Mix It Up: In a bowl, blend softened cream cheese with ranch seasoning until smooth.
- Assemble the Tortilla: Spread the cream cheese mixture evenly over each tortilla.
- Add Fillings: Sprinkle cheddar cheese, crumbled bacon, and green onions over the spread.
- Roll It Up: Starting from one edge, tightly roll each tortilla into a log shape.
- Slice and Serve: Cut rolled tortillas into pinwheels about 1 inch thick and present on a platter.
Nutrition
- Serving Size: 2 pinwheels (54g)
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg