Catch a Husband Cake
Catch a Husband Cake is a charming dessert that combines moist texture and rich flavors to create an irresistible treat perfect for any occasion. This delightful cake offers an enchanting blend of sweetness and spices, making it ideal for impressing guests or indulging in romantic celebrations. With its simple preparation and customizable options, you can easily craft a dessert that embodies love and creativity in the kitchen.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 tbsp baking powder
- ½ tsp salt
- ½ cup unsalted butter, softened
- 3 large eggs
- 2 tsp pure vanilla extract
- 1 cup whole milk
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour two round cake pans.
- In a mixing bowl, whisk together flour, sugar, baking powder, and salt.
- In another bowl, cream together softened butter and sugar until fluffy. Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Gradually mix the dry ingredients into the wet mixture, alternating with milk until smooth.
- Pour batter into prepared pans and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Let cool completely before frosting or serving plain.
Nutrition
- Serving Size: 1 serving
- Calories: 340
- Sugar: 28g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 75mg