Irresistible Butterfinger Balls
Indulge in the delightful taste of Butterfinger Balls—a quick and easy treat that combines creamy peanut butter, crunchy Butterfinger pieces, and rich chocolate coating. Perfect for any occasion, these no-bake delights will bring joy to your gatherings or serve as a sweet self-indulgence. With just a few simple ingredients, you can create these irresistible snacks that are sure to impress!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1/2 cup unsalted butter, softened
- 1 cup semi-sweet chocolate chips
- 1 cup crushed Butterfinger candy bars
Instructions
- In a large bowl, mix the creamy peanut butter and softened butter until smooth. Gradually add powdered sugar, mixing until fully incorporated.
- Fold in the crushed Butterfinger candies until evenly distributed.
- Roll the mixture into balls about one inch in diameter and place them on a parchment-lined baking sheet.
- Refrigerate for at least one hour to firm up.
- Melt the chocolate chips using a microwave or double boiler until smooth. Dip each chilled ball into the melted chocolate and return them to the baking sheet.
- Allow the chocolate to set at room temperature or refrigerate until hardened.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 138
- Sugar: 12g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg