Berry Bliss Pie (Red, White & Blue)
Berry Bliss Pie (Red, White & Blue) is the quintessential summer dessert that combines the vibrant flavors of fresh strawberries and blueberries atop a buttery pie crust, crowned with fluffy whipped cream. This easy-to-make pie captures the essence of festive gatherings and picnics, inviting everyone to indulge in its delightful sweetness. With its eye-catching colors and refreshing taste, this dessert not only satisfies your sweet cravings but also evokes cherished memories of sunny celebrations.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pre-made pie crust
- 2 cups fresh strawberries, hulled and sliced
- 1 cup fresh blueberries
- 1 cup whipped cream (homemade or store-bought)
- 1/4 cup granulated sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine strawberries and blueberries with sugar; let sit for 10 minutes to release juices.
- Place the pie crust in a dish and fill it with the berry mixture.
- Bake for 25-30 minutes until the crust is golden brown and filling bubbles slightly.
- Allow to cool for at least one hour before topping with whipped cream just before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg