BBQ Chicken Flatbread
BBQ Chicken Flatbread is a mouthwatering dish that combines tender shredded chicken, smoky BBQ sauce, and gooey cheese atop a crispy flatbread. This delightful recipe is perfect for casual family dinners or gatherings with friends, allowing you to customize toppings to suit your taste preferences. In just under 30 minutes, you can serve up a flavor-packed meal that will have everyone asking for seconds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 1 cup BBQ sauce
- 2 flatbreads (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1/4 red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup sour cream (for drizzling)
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Season chicken breasts with salt and pepper. Cook in a skillet over medium heat for about 6-7 minutes per side until golden brown and cooked through. Let rest, then shred.
- In a bowl, mix shredded chicken with BBQ sauce until evenly coated.
- Place flatbreads on the prepared baking sheet and top with the BBQ chicken mixture and cheeses.
- Bake for 10-12 minutes until cheese is bubbly and golden.
- Remove from oven and add sliced red onions and fresh cilantro on top. Drizzle with sour cream before serving.
Nutrition
- Serving Size: 1 flatbread
- Calories: 450
- Sugar: 12g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 90mg