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Champagne Punch

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Champagne Punch is a festive, sparkling cocktail that transforms any gathering into a joyous celebration. With its combination of bubbly champagne and vibrant, fresh fruits, this drink is both visually appealing and refreshingly delicious. Ideal for brunches, weddings, or casual get-togethers, Champagne Punch adds a touch of elegance and fun to your events!

Ingredients

Scale
  • 1 bottle (750ml) dry champagne or sparkling wine
  • 1 cup freshly squeezed orange juice
  • 1 cup cranberry juice
  • 1 cup sliced strawberries
  • 1 cup sliced oranges
  • 1 cup raspberries
  • ½ cup soda water
  • ½ cup simple syrup (adjust to taste)

Instructions

  1. Gather all ingredients.
  2. Slice strawberries and oranges; rinse raspberries.
  3. In a large pitcher, combine orange juice and cranberry juice; stir well.
  4. Add simple syrup to the juice mixture, adjusting sweetness as desired.
  5. Slowly pour in chilled champagne over the juices, watching the bubbles rise.
  6. Top with soda water and gently stir.
  7. Add fresh fruit slices to the punch before serving over ice.

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