Print

Delicious Strawberry Crunch Salad with Champagne Vinaigrette

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious Strawberry Crunch Salad with Champagne Vinaigrette is a vibrant dish that elevates any meal with its refreshing combination of succulent strawberries, crisp mixed greens, and crunchy nuts, all drizzled with a zesty champagne vinaigrette. This salad is perfect for summer picnics, BBQs, or elegant brunches, offering joy and flavor in every bite. Quick to prepare and visually stunning, it’s a delightful addition to your dining table.

Ingredients

Scale
  • 2 cups fresh strawberries, sliced
  • 4 cups mixed greens (spinach and arugula)
  • 1/2 cup crushed almonds or pecans
  • 1/3 cup crumbled feta cheese
  • 2 tbsp champagne vinegar
  • 3 tbsp extra virgin olive oil
  • 1 tbsp honey
  • Salt and pepper to taste

Instructions

  1. Wash the strawberries under cold water, remove stems, and slice.
  2. Rinse mixed greens and dry thoroughly.
  3. In a skillet over medium heat, toast the crushed nuts until golden brown (3-5 minutes).
  4. In a bowl, whisk together champagne vinegar, olive oil, honey, salt, and pepper for the dressing.
  5. In a large bowl, combine mixed greens, sliced strawberries, toasted nuts, and feta cheese. Drizzle dressing over the top and gently toss to combine.
  6. Serve immediately for maximum freshness.

Nutrition