Crispy Oven Baked Bacon
Crispy oven baked bacon is the ultimate breakfast delight that takes your morning routine to a whole new level. Imagine savoring perfectly golden, crackling strips that release a mouthwatering smoky aroma, enhancing everything from pancakes to breakfast burritos. This easy recipe transforms a simple ingredient into a flavor-packed experience, making it an instant favorite for any meal of the day.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings (2 slices each) 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound thick-cut bacon
- Parchment paper (for lining the baking sheet)
- Black pepper (to taste)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a rimmed baking sheet with parchment paper.
- Arrange bacon strips in a single layer, avoiding overlap.
- Sprinkle with black pepper if desired.
- Bake for 15-20 minutes until crispy, checking frequently.
- Transfer to a plate lined with paper towels to drain excess grease and serve immediately.
Nutrition
- Serving Size: 2 slices (30g)
- Calories: 80
- Sugar: 0g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 15mg