Creepy Halloween Food
Get ready to thrill your guests with these Creepy Halloween Food ideas! Perfect for any spooky gathering, these fun and frightful dishes, like eyeball meatballs and wormy spaghetti, are sure to provoke laughter and delight. Easy to prepare and visually striking, these recipes will make your Halloween celebration truly unforgettable.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb ground beef or turkey
- 1 cup cooked rice
- 1 cup spaghetti (long noodles)
- 2 tsp olive oil
- 2 drops green food coloring
- 12 black olives (for eyeballs)
- 1 cup marinara sauce (chunky)
- ½ cup sour cream
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, combine ground meat, cooked rice, and seasonings. Form small meatballs and press mozzarella cheese and an olive slice into the center of each.
- Place meatballs on the baking sheet and bake for about 20 minutes until golden brown.
- Meanwhile, cook spaghetti according to package directions; drain and toss with olive oil.
- Serve eyeball meatballs over a bed of spaghetti, drizzled with marinara sauce, and topped with sour cream spider webs.
Nutrition
- Serving Size: 1 plate (350g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg