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Home » Creamy Buffalo Chicken and Broccoli Pasta Recipe Delight

Creamy Buffalo Chicken and Broccoli Pasta Recipe Delight

June 8, 2025 by OliviaDinner

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Creamy Buffalo Chicken and Broccoli Pasta is like a warm hug on a plate, combining the rich flavors of buffalo sauce with tender chicken and fresh broccoli. The moment you take a bite, you’ll feel your taste buds dance with joy, while the creamy texture wraps around each piece of pasta, making it a dish to remember. For more inspiration, check out this Creamy Lemon Shrimp Pasta recipe.

This recipe brings back memories of family dinners where laughter filled the air and plates were piled high. Whether it’s a cozy weeknight meal or a gathering of friends, this dish is sure to impress. You can almost hear the cheers as you unveil this culinary masterpiece, promising an explosion of flavor that will have everyone coming back for seconds.

Why You'll Love This Recipe

  • This creamy buffalo chicken and broccoli pasta is incredibly simple to whip up, making it perfect for busy weeknights.
  • The combination of spicy buffalo sauce and creamy goodness creates a flavor profile that everyone will adore.
  • Its vibrant colors and textures make it visually appealing, sure to impress at any dinner table.
  • Plus, it’s versatile enough to be served as a main course or side dish at gatherings.

Ingredients for Creamy Buffalo Chicken and Broccoli Pasta

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: Use about 3-4 breasts for tenderness; adjust based on serving size.
  • Fresh Broccoli: Choose bright green florets; they add crunch and nutrition.
  • Pasta: Opt for penne or rotini; these shapes hold onto the sauce beautifully.
  • Buffalo Sauce: Use your favorite brand; it adds that spicy kick we all love.
  • Heavy Cream: This makes everything creamy; choose full-fat for the best flavor.
  • Parmesan Cheese: Freshly grated gives the best taste; sprinkle generously!

For the Sauce:

  • Garlic Powder: A must-have for flavor; it complements the buffalo sauce perfectly.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Creamy Buffalo Chicken and Broccoli Pasta

How to Make Creamy Buffalo Chicken and Broccoli Pasta

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Chicken

Begin by dicing your boneless chicken breasts into bite-sized pieces. Season them lightly with salt and pepper before cooking them in a large skillet over medium heat until they are golden brown.

Step 2: Cook the Pasta

While your chicken cooks, bring a large pot of salted water to a boil. Add your pasta and cook according to package instructions until al dente. Drain and set aside but don’t forget to save a little pasta water!

Step 3: Sauté Broccoli

In the same skillet used for your chicken (because who has time for extra dishes?), add your fresh broccoli florets. Sauté them until they turn bright green and are slightly tender – about three minutes should do.

Step 4: Create the Sauce

Pour in your buffalo sauce and heavy cream into the skillet with chicken and broccoli. Stir well to combine everything before adding Parmesan cheese along with garlic powder. Mexican Chicken Cheese Sauce Mix until everything is smooth and creamy.

Step 5: Combine Everything

Add your cooked pasta into the skillet with the sauce mixture. If it seems too thick, drizzle in some reserved pasta water until you reach desired creaminess.

Step 6: Serve It Up

Transfer your creamy buffalo chicken and broccoli pasta onto plates or into bowls. For that final touch, sprinkle more Parmesan on top if desired! For more inspiration, check out this Flavorful Chicken Burrito Bowls recipe.

Now you’re ready! Enjoy every bite of this comforting dish that’s bursting with flavor while relishing in the happy chaos of life around you—because what better way to celebrate than with good food?

You Must Know

  • This creamy buffalo chicken and broccoli pasta is a flavor explosion that makes weeknight dinners exciting.
  • It’s not only easy to whip up, but it also stars ingredients you probably have lying around, making it a perfect last-minute meal option.

Perfecting the Cooking Process

Start by searing the chicken to golden perfection, locking in those juicy flavors. While it’s cooking, boil your pasta until al dente. Finally, combine everything with that rich and creamy buffalo sauce for an epic finish.

Add Your Touch

Feel free to swap broccoli for spinach or kale if you’re feeling adventurous. Want more heat? Toss in some extra buffalo sauce or even jalapeños. Get creative with toppings like shredded cheese or crispy bacon bits.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. When reheating, add a splash of milk to restore creaminess and heat gently on the stove or in the microwave.

Chef's Helpful Tips

  • Searing the chicken until golden enhances its flavor; don’t rush this step.
  • Use leftover rotisserie chicken for quicker prep; it’s a game-changer!
  • Always taste and adjust seasoning before serving; every palate is different.

Sometimes I think my friends come over just for this creamy buffalo chicken and broccoli pasta. They rave about it every time, especially when I casually mention I whipped it up in less than 30 minutes!

FAQs :

What ingredients do I need for Creamy Buffalo Chicken and Broccoli Pasta?

To prepare Creamy Buffalo Chicken and Broccoli Pasta, you will need a few essential ingredients. Start with boneless, skinless chicken breast, broccoli florets, and your choice of pasta, such as penne or rotini. For the creamy sauce, gather cream cheese, buffalo sauce, garlic powder, and shredded cheddar cheese. Chicken Bell Pepper Burritos Additionally, include salt and pepper to taste. This combination creates a flavorful dish that balances the heat of the buffalo sauce with creamy goodness.

How long does it take to make Creamy Buffalo Chicken and Broccoli Pasta?

From start to finish, making Creamy Buffalo Chicken and Broccoli Pasta takes about 30 to 40 minutes. Begin by cooking your pasta according to package instructions while simultaneously preparing the chicken. Once the chicken is cooked through, add in the broccoli and allow it to steam for a few minutes. Turkey and Sweet Potato Skillet Finally, mix everything with the creamy buffalo sauce. This quick recipe is perfect for busy weeknights when you want something delicious without spending hours in the kitchen.

Can I make Creamy Buffalo Chicken and Broccoli Pasta ahead of time?

Yes, you can prepare Creamy Buffalo Chicken and Broccoli Pasta ahead of time for convenience. Cook the dish as instructed, then allow it to cool before storing it in an airtight container in the refrigerator. It can last up to three days when stored properly. When you’re ready to eat it again, simply reheat it on the stovetop over low heat until warmed through. This makes it a great option for meal prep or leftovers.

What can I serve with Creamy Buffalo Chicken and Broccoli Pasta?

Creamy Buffalo Chicken and Broccoli Pasta pairs well with various sides that complement its flavors. A simple green salad drizzled with ranch dressing adds freshness to the meal. Additionally, garlic bread or crusty rolls can be offered for dipping into any leftover sauce. If you prefer a lighter option, steamed vegetables or a fruit salad can enhance your dining experience while keeping it balanced.

Conclusion for Creamy Buffalo Chicken and Broccoli Pasta :

In summary, Creamy Buffalo Chicken and Broccoli Pasta offers an easy yet delicious meal that combines tender chicken, fresh broccoli, and rich flavors in a creamy sauce. With minimal preparation time and straightforward ingredients, this dish is perfect for busy nights or family gatherings. Remember to enjoy it fresh or store leftovers for later enjoyment. Give this recipe a try; it’s sure to become a favorite at your dinner table!

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Creamy Buffalo Chicken and Broccoli Pasta

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Creamy Buffalo Chicken and Broccoli Pasta is a mouthwatering dish that combines the bold flavors of buffalo sauce with tender chicken and vibrant broccoli, all enveloped in a rich, creamy sauce. Perfect for busy weeknights or gatherings, this easy-to-make recipe will delight your family and friends with its comforting taste and beautiful presentation. In just 30 minutes, you can serve up a plateful of deliciousness that everyone will love!

  • Author: Olivia
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Skillet
  • Cuisine: American

Ingredients

Scale
  • 3 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 cups fresh broccoli florets
  • 8 oz penne or rotini pasta
  • 1/2 cup buffalo sauce
  • 1 cup heavy cream
  • 1/2 cup freshly grated Parmesan cheese
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions

  1. Dice chicken breasts into bite-sized pieces, season with salt and pepper, and cook in a skillet over medium heat until golden brown (about 6-8 minutes).
  2. Meanwhile, boil salted water in a large pot and cook pasta according to package instructions until al dente. Drain and reserve some pasta water.
  3. In the same skillet, sauté broccoli florets for about 3 minutes until bright green.
  4. Add buffalo sauce and heavy cream to the skillet with chicken and broccoli; stir well before mixing in Parmesan cheese and garlic powder until smooth.
  5. Combine cooked pasta with the sauce mixture, adding reserved pasta water as needed for desired creaminess.
  6. Serve hot with extra Parmesan if desired.

Nutrition

  • Serving Size: 1 plate (approximately 370g)
  • Calories: 590
  • Sugar: 2g
  • Sodium: 950mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 32g
  • Cholesterol: 120mg

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