Irresistible Cinnamon French Toast Sticks Recipe

Cinnamon French Toast Sticks are like a warm hug on a plate, with their golden-brown exterior and irresistible aroma wafting through the kitchen. Picture this: you take a bite and feel the soft, fluffy bread give way to a delightful burst of cinnamon sweetness that dances on your taste buds. cranberry pistachio oatmeal cookies It’s breakfast bliss, folks.

This recipe isn’t just about satisfying your hunger; it’s about creating memories. I remember making these with my grandmother, who had an uncanny ability to turn a simple morning into an adventure. We’d laugh, spill some batter, and end up with flour all over our faces. butternut squash apple soup Now, every time I whip up these Cinnamon French Toast Sticks, I’m transported back to those joyous mornings—an ideal treat for lazy weekends or a festive brunch with friends.

Ingredients for Cinnamon French Toast Sticks

For more inspiration, check out this Angel Food Cake French Toast recipe.

Here’s what you’ll need to make this delicious dish:

• Bread: A thicker bread like Texas toast or brioche works best for soaking up the egg mixture without falling apart.
• Eggs: You’ll need large eggs; they help bind everything together beautifully.
• Milk: Whole milk adds richness; you can substitute with almond or oat milk if desired.
• Cinnamon: Ground cinnamon is essential for that signature flavor; feel free to add more if you’re a cinnamon lover!
• Vanilla Extract: A splash of vanilla elevates the flavor profile; use pure vanilla extract for the best taste.
• Brown Sugar: This adds sweetness and caramelizes nicely when cooked; brown sugar is key for that rich flavor.
• Butter: Used for cooking, butter gives these sticks that irresistible golden crust.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Cinnamon French Toast Sticks

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Bread

Slice your chosen bread into thick sticks about an inch wide. If using stale bread, it will soak up the flavors even better—talk about maximizing deliciousness!

Step 2: Whisk Together Ingredients

In a large bowl, whisk together eggs, milk, brown sugar, vanilla extract, and ground cinnamon until thoroughly blended. This mixture transforms ordinary bread into something extraordinary.

Step 3: Soak the Bread

Dip each bread stick into the mixture one by one. Allow them to soak for about 30 seconds per side so they’re fully coated but not too soggy.

Step 4: Cook in Butter

Heat a skillet over medium heat and melt some butter. Place the soaked sticks in the pan and cook until both sides are golden brown—about three minutes per side should do it.

Step 5: Serve Them Warm

Transfer your perfectly cooked Cinnamon French Toast Sticks onto plates and sprinkle lightly with powdered sugar if you’re feeling fancy! Serve them immediately with maple syrup or your favorite dipping sauce.

Step 6: Enjoy

Sit back and relish every bite of your homemade goodness! You deserve it after all that hard work (and maybe even some flour fights).

Now you have a delicious treat that’s perfect for breakfast or brunch gatherings. Enjoy these Cinnamon French Toast Sticks while reminiscing about your own kitchen adventures! For more inspiration, check out this Breakfast Egg Muffins recipe.

Perfecting the Cooking Process

To whip up those delightful Cinnamon French Toast Sticks, start by whisking eggs and milk together. Then, dip your bread slices into the mixture. Cook them on a skillet until golden brown and crispy. Serve warm with maple syrup for the ultimate flavor explosion.

Add Your Touch

Feel free to customize your Cinnamon French Toast Sticks! Swap regular bread for brioche or challah for an extra touch of indulgence. Add vanilla extract to the egg mixture or sprinkle on some powdered sugar before serving for that perfect finishing touch.

Storing & Reheating

Store any leftover Cinnamon French Toast Sticks in an airtight container in the refrigerator for up to three days. To reheat, pop them in the toaster oven or microwave until warmed through, ensuring they stay tasty and delightful.

Sometimes I whip up a batch of these for brunch and watch my friends’ faces light up like they’ve just spotted a unicorn! They disappear faster than you can say “maple syrup.” spiced pear ginger galette.

FAQs :

What are Cinnamon French Toast Sticks?

Cinnamon French Toast Sticks are a delicious breakfast treat made by dipping bread in a mixture of eggs, milk, and cinnamon, then cooking them until golden brown. These sticks are easy to grab and dip into syrup, making them perfect for both kids and adults. pumpkin bread recipe They’re often served with powdered sugar or fresh fruit on the side. This recipe offers a fun twist on traditional French toast, transforming it into a finger-friendly version that everyone loves.

How do I store leftover Cinnamon French Toast Sticks?

To store leftover Cinnamon French Toast Sticks, first allow them to cool completely. Place them in an airtight container or wrap them in plastic wrap to keep them fresh. You can refrigerate them for up to three days or freeze them for longer storage. When ready to enjoy, simply reheat in the oven or toaster for a quick and easy breakfast option that tastes just as good as when they were freshly made.

Can I make Cinnamon French Toast Sticks ahead of time?

Yes, you can make Cinnamon French Toast Sticks ahead of time! Prepare the sticks as per the recipe, then let them cool before storing them in an airtight container. They can be refrigerated overnight or frozen for later use. When you’re ready to serve, simply reheat them in the oven or microwave until warm. This makes it convenient for busy mornings when you want a delicious breakfast without the hassle of cooking from scratch.

What toppings go well with Cinnamon French Toast Sticks?

Cinnamon French Toast Sticks pair wonderfully with various toppings. Classic choices include maple syrup and powdered sugar. For a fruity twist, try adding sliced strawberries or bananas on top. You can also drizzle some chocolate sauce or serve with whipped cream for extra indulgence. Experimenting with different toppings allows you to customize your breakfast experience and makes it even more enjoyable.

Conclusion for Cinnamon French Toast Sticks :

In summary, Cinnamon French Toast Sticks offer a delightful twist on traditional breakfast favorites. Easy to prepare and perfect for dipping, these treats are sure to please everyone at the table. By making them ahead of time and experimenting with various toppings, you can personalize your breakfast experience. Enjoy these delicious sticks with family and friends for a memorable start to your day!