Irresistible Paula Deen’s Corn Casserole Recipe

The aroma of baked corn mingling with melted cheese fills the air, making your mouth water in anticipation. Imagine scooping out a fluffy, golden piece of Paula Deen’s corn casserole, the creamy texture bursting with sweet corn goodness. sweet potato black bean enchiladas It’s like a warm hug from the South that wraps you up in comfort and joy.

This dish isn’t just a meal; it’s a celebration on your dinner table, perfect for potlucks, holiday feasts, or a cozy family gathering. The moment you take that first bite, flavors dance on your palate, and you can’t help but reminisce about childhood memories spent around grandma’s kitchen table. Each forkful brings back laughter and stories shared, making it a must-have at any festive occasion.

Ingredients for paula deen’s corn casserole

Here’s what you’ll need to make this delicious dish:

• Sweet Corn: Choose fresh or canned sweet corn for optimal sweetness; frozen works too if that’s what you have handy.
• Jiffy Corn Muffin Mix: This is the secret ingredient that adds texture and flavor; it’s quick and easy to find at any grocery store.
• Sour Cream: Adds creaminess and tanginess that balances the sweetness of the corn beautifully.
• Butter: Use unsalted butter for richer flavor; it helps create that golden crust we all love.
• Shredded Cheese: Cheddar is classic here; feel free to mix in some Monterey Jack for an extra kick.

The full ingredients list, including measurements, is provided in the recipe card directly below. vegan chili recipe.

How to Make paula deen’s corn casserole

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This step is crucial because nobody wants to wait around forever for their goodness to bake!

Step 2: Prepare Your Dish

Grab a baking dish (9×13 inches works wonders here) and lightly coat it with nonstick cooking spray or butter. We want our casserole to slide out like a dream!

Step 3: Mix It All Together

In a large mixing bowl, combine sweet corn (drained if using canned), Jiffy Corn Muffin Mix, sour cream, melted butter, and half of your shredded cheese. Stir until everything is well incorporated; think of it as giving your ingredients a little dance party.

Step 4: Pour Into The Dish

Transfer the mixture into your prepared baking dish. Spread it evenly so every corner gets nice and crispy while baking.

Step 5: Add the Cheese Topping

Sprinkle the remaining shredded cheese on top like you’re decorating a masterpiece—because let’s face it, you are!

Step 6: Bake It Up

Place the dish into your preheated oven and let it bake for about 45 minutes or until the top is beautifully golden brown and bubbly. Resist peeking too often; patience is key!

Once done baking, allow it to cool slightly before serving—if you can resist! Transfer to plates or serve straight from the dish for maximum rustic charm. Enjoy every cheesy bite with family or friends who will surely request seconds!

Perfecting the Cooking Process

First, preheat your oven to 350°F (175°C) while you gather your ingredients. Then, combine the corn, creamed corn, and cornbread mix in a bowl. Mix well before pouring into a greased baking dish. Bake until golden brown for about 45 minutes.

Add Your Touch

Feel free to customize Paula Deen’s corn casserole by adding some shredded cheese for extra creaminess or diced jalapeños for a spicy kick. You can also swap in different types of corn or add herbs to make it uniquely yours.

Storing & Reheating

Store any leftover casserole in an airtight container in the refrigerator for up to three days. To reheat, simply pop it back in the oven at 350°F until warmed through, or microwave individual portions for a quick snack.

The first time I made Paula Deen’s corn casserole was for Thanksgiving dinner. Everyone raved about it so much that I almost didn’t get any myself!

FAQs :

What ingredients are needed for Paula Deen’s corn casserole?

To make Paula Deen’s corn casserole, you will need a few simple ingredients. Gather one can of whole kernel corn, one can of cream-style corn, and one box of Jiffy corn muffin mix. You will also need sour cream, melted butter, and shredded cheese for added flavor. These ingredients combine to create a deliciously moist and flavorful dish that pairs well with many main courses. Don’t forget to preheat your oven to ensure the casserole bakes evenly!

How long does it take to bake Paula Deen’s corn casserole?

Baking Paula Deen’s corn casserole typically takes about 45 minutes at 350°F (175°C). The key is to ensure that the top becomes golden brown while the inside remains soft and creamy. To check for doneness, insert a toothpick into the center; if it comes out clean or with just a few crumbs, your casserole is ready to serve. butternut squash apple soup Always keep an eye on it during the last few minutes to prevent over-browning.

Can I make Paula Deen’s corn casserole ahead of time?

Yes, you can prepare Paula Deen’s corn casserole ahead of time! Simply mix all the ingredients as instructed and store them in a covered dish in the refrigerator overnight. When you’re ready to bake, allow the mixture to sit at room temperature for about 30 minutes before placing it in the oven. This method saves time on busy days and allows the flavors to meld beautifully.

What can I serve with Paula Deen’s corn casserole?

Paula Deen’s corn casserole pairs well with various main dishes. It complements grilled meats like chicken or ribs perfectly. Additionally, it works as a delightful side for holiday meals alongside turkey or ham. For a complete meal, consider serving it with a fresh salad or some sautéed vegetables to balance out the richness of this creamy dish.

Conclusion for paula deen’s corn casserole :

Paula Deen’s corn casserole is a wonderful addition to any meal, bringing a delightful combination of flavors and textures. With simple ingredients like canned corn, Jiffy mix, and sour cream, this dish is easy to prepare and offers great taste. Baking it until golden brown ensures that every bite is moist and satisfying. Whether served during holidays or casual dinners, this recipe is sure to please everyone at your table! For more inspiration, check out this huevos rancheros recipe recipe.