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Juicy Grilled Pork Chops

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Juicy Grilled Pork Chops are a delectable dish that combines tender, flavorful meat with a perfectly charred exterior. Marinated in olive oil, garlic powder, and smoked paprika, these chops deliver a smoky sweetness that tantalizes the palate. Ideal for summer barbecues or cozy family dinners, they are easy enough for beginners yet impressive enough to please any crowd. Fire up your grill and indulge in the succulent goodness of these pork chops!

Ingredients

Scale
  • 4 bone-in pork chops (1-inch thick)
  • 2 tbsp olive oil
  • 2 tsp garlic powder
  • 2 tsp smoked paprika
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions

  1. In a bowl, whisk together olive oil, garlic powder, smoked paprika, salt, and pepper to create the marinade.
  2. Place pork chops in a resealable bag or shallow dish and pour marinade over them. Coat well and refrigerate for at least 30 minutes.
  3. Preheat the grill to medium-high heat (400°F).
  4. Remove pork chops from marinade and let excess drip off. Grill for 5-7 minutes per side until internal temperature reaches 145°F.
  5. Let the chops rest for five minutes before serving.

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