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Pumpkin Spice Fall Treats Bars

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Pumpkin Spice Fall Treats Bars are the ultimate autumn dessert, combining a buttery crust with a creamy pumpkin filling that bursts with warm spices like cinnamon, nutmeg, and clove. Perfect for gatherings or a cozy night in, these bars evoke the essence of fall in every bite. Enjoy them chilled or warm, drizzled with caramel or paired with vanilla ice cream for an irresistible treat.

Ingredients

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  • 1 cup pumpkin puree
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 1/2 cups all-purpose flour
  • 3 large eggs
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1/2 cup unsalted butter (melted)

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a baking dish or line it with parchment paper.
  2. In a large bowl, whisk together flour, baking powder, cinnamon, nutmeg, cloves, granulated sugar, and brown sugar.
  3. In another bowl, beat the eggs and mix in melted butter and pumpkin puree until smooth. Combine this wet mixture with the dry ingredients until just blended.
  4. Pour the batter into the prepared baking dish and spread evenly.
  5. Bake for about 25-30 minutes or until a toothpick inserted into the center comes out clean.
  6. Allow to cool completely before slicing into squares.

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